375ml Bottle, 60ml Bottle
$7.00 – $22.00
Profile: This white balsamic vinegar is made in Modena, Italy, from local grapes and aged in oak barrels. The peaches are picked perfectly ripe, crushed and left to ferment naturally , then added for a sweet and fruity vinegar. We recommend it on red meat and game, green and fruit salads, fish, ice cream, and fresh soft mild cheeses.